CTBD14 ft. Oxbow Brewing Co.

CTBD14 ft. Oxbow Brewing Co.

70.00

Our 14th monthly Cunard Tavern Beer Dinner (CTBD14) on Tuesday, January 15th will feature Oxbow Brewing Co. out of Newcastle, ME.

Chef Anthony Pino will prepare a 5-course specialty meal (menu coming soon) paired with 5 beers from Oxbow. Our friends from Oxbow will also be on hand to talk more in depth about their beers and how they pair with each of our dishes. 

Join us for a night of delicious dinner and drinks!

Dinner seating is Tuesday, January 15 at 6 pm.

Tickets are non-refundable as Chef creates the courses based on exact guest count.

Quantity:
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MENU

 

Welcome Cocktail

Town Line

Porter Cold Brew Iced Latte

Course  1

Duck Breast Salad¨ Teriyaki Pickled Zucchini¨ Fried Wonton

Paired with Oxbow Farmhouse Pale Ale

Course  2

Grilled Sweet Potato¨ Fresh Parsley Falafel¨ Cucumber Mint Dressing

Paired with Oxbow Liquid Swords 

Course  3

Lobster Crepe¨ Fried Leek¨ Lemon Creme Fraiche

Paired with Oxbow Saison Dell’Aragosta

Course  4

Braised Lamb Lasagna¨ Parmigiano Crisp¨ Grilled Vidalia Onion

Paired with Oxbow Luppolo 

Course  5

Almond Crusted White Chocolate Truffle¨ Blackberry Coulis

Paired with Oxbow Town Line Porter