Our 19th monthly Cunard Tavern Beer Dinner (CTBD19) is Tuesday, June 11th with Maine Beer Company out of Freeport, Maine. With such a popular partner, we have TWO seatings—6:00 pm and 7:30 pm. AND, a portion of the night’s proceeds will go to charity, specifically to Save The Harbor, Save The Bay.
Chef Anthony Pino will prepare a 5-course specialty meal (menu coming soon) paired with 5 beers from Maine Beer Co. Our friends from Maine Beer Co. will also be on hand to talk more in depth about their beers and how they pair with each of our dishes.
Dinner seatings are Tuesday, June 11:
Join us for a night of delicious dinner and drinks!
Tickets are non-refundable as Chef Pino creates the courses based on exact guest count.
Made with Maine Beer Co Thank You 2019
Butter Poached Lobster Taco, Corn Tortilla, Spicy Apple Slaw, Cilantro
Paired with Maine Beer Co Post Ride Snack
Moxie Glazed Pork Belly, Amber Ale Risotto, Crispy Fried Leeks
Paired with Maine Beer Co Zoe
Eros Oysters, Roasted Cherry Tomato, Green Onion Mignonette, Blood Orange Cocktail Sauce
Paired with Maine Beer Co Thank You 2019
Fried Buttermilk Chicken Thigh, Brioche French Toast Waffle, Spicy Maple Mustard
Paired with Maine Beer Co Dinner
Maine Blueberry Cobbler, Cold Brew Coffee Syrup, Cinnamon Whipped Cream
Paired with Maine Beer Co Nitro Mean Old Tom